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67 free, ready-to-use job sheets and checklists for trades, kitchens, cleaners, landlords, care teams and hire firms. Start one, change the questions to suit your business, and it's yours.

Showing Hospitality & food safety templates

Hospitality & food safety · 6

Hospitality & food safety

Daily Fridge & Freezer Temperature Log

Morning and evening readings for every fridge and freezer, with corrective action when out of range.

Hospitality & food safety

Cooking, Reheating & Hot Holding Log

Core temperatures for cooked and reheated food, plus hot-holding checks every two hours.

Hospitality & food safety

Delivery & Goods-in Check

Supplier, delivery temperatures, packaging and date checks with rejected items recorded.

Hospitality & food safety

Kitchen Opening & Closing Checks

Daily opening and closing checklist so nothing is missed at the start or end of service.

Hospitality & food safety

Cleaning Schedule Sign-off

Daily and weekly kitchen cleaning tasks ticked off and signed by the person responsible.

Hospitality & food safety

Allergen Check

Dish-by-dish check of the 14 allergens, labelling and staff briefing.

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